Every year, Liam and I have a joint celebration for our birthdays. This year we chose to spend a night at the beautiful Leaside Manor, and we couldn’t have enjoyed our night more! (more…)
tourist at home
ECMW: the most musical time of the year
Guys, it’s a magical time to be in St. John’s right now. It’s East Coast Music Week here in town! Musicians from all over Atlantic Canada have gathered here to perform, mingle, and share their talents. And during ECMW you can see shows with a half dozen amazing bands at a time, often for less than you’d pay to see one of them on a regular night.
This week honestly makes me feel like a kid in a candy store. Just in case you’re unsure of where to start, here is a collection of bands and shows that I am excited about this weekend!
top scoff: The Bagel Cafe
Today was a perfect day.
You know the days when like, yeah, it’s still winter, but it’s crisp and clear, chilly but bright, and the only snow falling is like little fluffy cotton balls. That was today.
Today I had to wake up early, for an itty-bitty shift: 8 am to noon. The early rise and the early finish meant that I had the day at my leisure. So once I roused Liam out of bed, there was only one thing to do. Head straight downtown for a stroll in the sun, and brunch at the Bagel Cafe.
top scoff, fries dressing & gravy edition: episode 3 – Keiths
Before I start on today’s review, let me paint you a picture. You’re driving along, and on the side of the road you see a small, nondescript building. It may have white clapboard, and it almost definitely has a Pepsi symbol on its sign. You pull into the parking lot and before you step out – before your door is even open – you smell it. The air is heavy with grease and deliciousness. You walk in the door to a small dining room with small booths, or a few basic kitchen tables and chairs. You squeeze in wherever you can in the crowded room, and in a short amount of time you have a fresh, hot, delicious plate of greasy goodness in front of you.
This is what my friends and I affectionately refer to as a “baygrease joint.”
concrete hugs: a night at the rooms
Last week, Liam and I went to The Rooms. Located on top of the one big hill that is downtown, The Rooms is St. John’s’ largest and loftiest house of culture. The building itself is a piece of artwork on the face of the city, but the real beauty is inside. Equal parts art and history, the building’s interior is masterpiece in itself.
Top Scoff, fries dressing & gravy edition: episode 2 – Peter’s Pizza
Last night, Liam and I went to The Rooms for the evening. We were there until the building closed, and realized that we’d missed out on our opportunity to eat at their beautiful cafe. So sitting in the car on a blustery evening, we mulled over what would be a quick and easy late supper.
And that’s how we ended up at Peter’s Pizza.
top scoff, fries dressing & gravy edition: episode 1 – Ches’s
If you’re eating like a Newfoundlander, one of your most delicious (slash sodium soaked) options is the combination of fries, dressing and gravy. That’s not dressing as in stuff you put on lettuce to make it edible – why would you ever sully the wonderfulness that is gravy like that? I’m talking stuffing. Fresh, savoury, straight out of the turkey’s arse stuffing. (I am also not talking about Stove Top. That stuff is gross.)
That being said, I have decided to make it my mission to find the best fries, dressing and gravy on the Avalon (and hopefully eventually the province). (more…)
Bonavista, I love you.
When I want to be a tourist at home, the first place I go is Bonavista. About a three and a half hour drive outside of St. John’s, Bonavista really feels to me like a home away from home. A small community that still carries the identity of a fishing village, it’s quaint, explorable, and just freakin’ adorable.
The three times that Liam and I have gone there, we’ve stayed at a little place called Robbin’s By The Sea. On the outside, it looks one Pepsi sign away from a small town convenience store, but once you walk through the door the unit is just delightful. There’s a full kitchen along with a little table, a couch and a good sized bed. There’s a deck on the back with another table, a bbq, and a gorgeous view.
we had an adventure, and now I need a puppy to love
As I mentioned in the last post, Liam and I recently went on an adventure. I’m a bit later than I wanted to be in writing about it, but I’ve been stricken with one of my cursed tension headaches, so please find it in your hearts to forgive my lateness and find the strength to read on.
In my city, August 1st is Regatta Day. As long as the weather is good, the entire city pretty much shuts down and the population makes their way to Quidi Vidi lake to spend the afternoon playing carnival games and watching rowers.
That is not what Liam and I did. (more…)
By The Seat Of Our Pants
My fries, dressing and gravy! |
Liam had a double bacon cheeseburger platter. Because, you know, he’s crazy and all. |
At this point we were beyond caring, so we jumped out of the car and started on a trail. About a minute into it, we stopped to try and snap some pictures of chickadees. Running in line with the luck of the day, Liam’s batteries quickly died. The real tragedy was that neither of us captured a chickadee.
End of the road… |
Our hotel room, in all it’s glory. |
This is what success looks like. |
Copyright Liam Peacock. |
I touched nothing. |
Copyright Liam Peacock. |